Step 1

Soak it!

Using our quick and easy Onion, Garlic and Ginger mix –

Soak the mix in a bowl with 100ml of water. Stir and leave to rehydrate.

If you prefer fresh –

Peel and chop 2 inches of fresh ginger, 4 cloves of garlic and one small onion, then move onto step 2.

Step 2

Spice it!

In a bowl, combine BANG!’s spices with 50ml of water. Blend into a smooth, thick paste.

Add the spice blend, chicken pieces and onion mixture to a bowl and stir to cover the chicken in the marinade, with a drizzle of olive oil if necessary. Allow to rest for at least 1 hour, or overnight if possible!

Step 3

Grill it!

Pop on the BBQ or roast in the oven – best enjoyed with lashings of salad and chutney!