Our top 5 paneer recipes that you have to try
Paneer, a versatile Indian cheese, is loved by millions around the world for its mild and creamy texture. Whether you’re a vegetarian or simply enjoy the richness of paneer, let us introduce you to our top five paneer recipes that are sure to impress your taste buds.
“Paneer is so hearty and satisfying and it ticks my goal to eat less meat” Shelly, Founder BANG! Curry
From traditional classics to innovative twists, these dishes offer diverse flavours and cooking techniques to elevate your culinary journey. Let’s dive in!
Paneer Tikka:
Paneer Tikka is a popular curry that combines succulent paneer cubes with a tantalising blend of spices. Marinated in a mixture of yogurt, ginger-garlic paste, and aromatic spices like cumin, coriander, and garam masala, the paneer is then skewered and grilled to perfection. Serve it with mint chutney and a squeeze of lemon for an irresistible smoky flavour. Try this with our Khulna Bang spice kit.
Palak Paneer:
Palak Paneer is a nutritious and flavourful dish that brings together the goodness of spinach and paneer. In this recipe, paneer cubes are gently simmered in a vibrant puree of spinach, onions, tomatoes, and fragrant spices. The result is a creamy and vibrant dish that pairs well with naan or steamed rice, making it a delightful main course option. Try this with our Bengal Bang spice kit.
Paneer Butter Masala:
Paneer Butter Masala is a rich and indulgent dish that is a favourite at Indian restaurants worldwide. This recipe involves simmering paneer in a luscious tomato-based gravy, enriched with butter, cream, and a medley of spices. The creamy texture and well-balanced flavours of this dish make it a hit among paneer lovers. Serve it with naan or jeera rice for a satisfying meal. Try this with our Bangla Classic spice kit.
Kadai Paneer:
Kadai Paneer is a spicy and aromatic dish that showcases the fusion of paneer with a blend of bell peppers, onions, and tomatoes. The paneer and vegetables are cooked in a flavorful mix of spices like coriander, cumin, and crushed fenugreek seeds. This dish has a unique smoky flavour that comes from roasted spices, and it pairs well with roti or jeera rice. Try this with our Warm Moghul Bang spice kit.
Paneer Bhurji:
Paneer Bhurji is a quick and easy recipe that is perfect for a satisfying breakfast or a light lunch. In this dish, crumbled paneer is sautéed with onions, tomatoes, green chillies, and a hint of spices. The result is a flavourful scramble that can be enjoyed as a filling for sandwiches, wraps, or parathas. Try this with our Naga Bang for a really spicy start to the day.
There are countless other ways to enjoy this beloved Indian cheese. So, gather your ingredients, put on your chef’s hat, and explore the magic of paneer in your kitchen. Don’t forget to tag us with your creations on Instagram.